Dinner

Warm, gooey Baked Brie with Cranberry Sauce wrapped in flaky pastry with tangy-sweet fruit for simple holiday serving.

Asparagus Tart with flaky crust, creamy ricotta, and tender charred spears for bright spring flavor

Pumpkin Dip with warm spices and velvety creaminess, ready in 10 minutes for easy fall snacking.

Tangy soy-ginger glaze, juicy pineapple and tender shrimp make Asian Shrimp Pineapple Skewers a quick, grill-ready crowd pleaser.

Low-Carb Lasagna Stuffed Peppers with melty cheese, savory meat ragu, and tender peppers for a cozy weeknight dinner

Buckwheat Meat Patties with nutty flavor, tender juicy centers and a crisp pan-sear for an easy savory weeknight meal

Turkey Zucchini Meatballs baked tender and golden, moist inside with bright herb flavor—simple weeknight comfort.

Chimichurri Steak Skewers with charred edges, juicy steak bites and vibrant herb sauce for bright, garlicky flavor.

Salisbury Steak with Mushrooms in a silky brown gravy, tender beef patties and savory, melt-in-your-mouth flavor.

Instant Pot Carne Asada that’s tender, juicy, and ready in under 30 minutes with charred edges and bold citrus marinade.

Mozzarella Sticks with Marinara: crunchy breadcrumb crust, gooey cheese, and tangy tomato sauce for a quick snack.

A creamy Pineapple Cheese Ball with tangy cream cheese, sweet fruit flavor and crunchy pecans, quick to assemble for parties.