Honey Sriracha Brussels Sprouts
Honey Sriracha Brussels Sprouts tossed in a sticky sweet-heat glaze, oven-roasted until caramelized and crispy.
Honey Sriracha Brussels Sprouts tossed in a sticky sweet-heat glaze, oven-roasted until caramelized and crispy.
Grilled Eggplant with Harissa charred to tender, brushed with smoky spice and olive oil for a quick, flavorful side.
BBQ Sausage, Peppers and Potato Skillet with crispy potatoes, caramelized peppers and juicy sausage in a quick one-pan meal.
Grilled Cauliflower Steaks with charred edges, tender centers and a garlicky herb glaze for an easy, flavorful side.
Grilled Red Snapper with Salsa Verde delivers flaky, charred fish topped with bright herb salsa for vibrant, easy summer dinners.
A simple zucchini egg bake with tender zucchini, fluffy eggs and melty cheese for a creamy, savory meal.
Parmesan Tomato Zucchini Bake with melty cheese, juicy tomatoes, and tender zucchini topped with a golden crisp.
Spinach Salmon Casserole with Cream Cheese and Mozzarella: creamy, cheesy bake with flaky salmon and spinach ready in one dish
Mango Black Bean Salsa tossed with crisp red onion, cilantro and lime for bright, sweet-tangy crunch
Grilled Mahi Mahi with Pineapple Salsa: flaky, charred fish topped with tangy sweet salsa for a quick tropical weeknight meal
Jerk Chicken Bowls with Mango Salsa and Coconut Rice: spicy grilled chicken, bright mango salsa, pillowy rice
Berry Chia Pudding with silky texture, bright berry flavor, and ready in minutes for a healthy make-ahead breakfast.